Friday, October 24, 2014

Baby Poo and Breakfast Pizza's at Parlour

Newborns poop. Lots. Sometimes in the region of 10 poo's a day. Baby Jack thought it would be so much more fun to go 15-20 times a day. It was pretty much just a constant flow. (I know, great opening for a food blog). But the redeeming factor of newborn poo is that it is non-aromatic. So there is this honeymoon period, between when their poo's slow down to 1-2 per day and it doesn't stink.  It's a small window but it's just oh so special. 

During this time it is also great to take your kid out to restaurants. They sleep 90% of the time. They are generally quite quiet (generally). They can't walk yet. And their early wake-up times make getting into restaurants a breeze because there isn't a line-up at the crack of dawn. 

With options being limited for decent brunch in Yaletown where you can watch football, I didn't have high hopes for Parlour. I had been there previously for dinner and wasn't impressed with the pizzas or the service - think Coachella spaz born post 1994. But I was pleasantly surprised by brunch. Just put an egg on it man.






Ps. Go Chargers

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Thursday, October 16, 2014

L'Abbatoir Lunch


Best lunch in the city. Period. 







Sunday, October 12, 2014

Mommy-Blogging and Macarons

So the best part about being a mom is having another nose to pick. So many tiny boogers! Also mat leave. You can spend your day cross-stitching or napping or learning Spanish or whatever. During some of my free time I checked out Sweet Bake Shop in Yaletown. My friend Elena gave me one of their meringues and since meringues taste like sugar-flavoured air I decided to see what else they had. Okay. I have a giant boner for macarons, so I grabbed a party pack and took them home to enjoy el solo. While I will give the Sweet Bake shop points for creativity with their flavours (Neapolitan, strawberry cheesecake, key lime pie, chocolate milkshake), they are no Thierry. As in one and a half thumbs down. As in all the expensive marble and over-done pink girly shit will not make the macaroons taste amazing; and if you are two years late on a trend, you have to be amazing.